200 kcal

Energy / 100 g

15 g

Protein / 100 g

6.7 g

Carbs / 100 g

13 g

Fat / 100 g

Nutrition — per 100 g

Energy 200 kcal / 854 kJ
Macronutrients
Protein 15 g
Carbohydrates 6.7 g
Fat 13 g
Sugars 0.5 g
Fiber 0.5 g
Alcohol 0 g
Starch 4.28 g
Polyols 0.03 g
Fats
Saturated fat 4.5 g
Cholesterol 61.86 mg
Minerals
Sodium 316 mg
Salt 0.79 g
Calcium 14.43 mg
Iron 4.74 mg
Potassium 298 mg
Magnesium 21.55 mg
Zinc 8.31 mg
Phosphorus 166 mg
Manganese 0.11 mg
Copper 0.08 mg
Selenium 8.81 µg
Iodine 12.96 µg
Vitamins
Vitamin A 7.86 IU
Vitamin C 0.55 mg
Vitamin D 7.97 IU
Vitamin E 1 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.29 mg
Vitamin B9 (folate) 10.79 µg
Vitamin B12 1.48 µg
Niacin (B3) 4.49 mg
Pantothenic acid (B5) 0.54 mg
Other
Added sugars 0 g

Ingredients

Viande bovine hachée 78,7% (origine : France), oignon, amidon de pomme de terre, pomme de terre, sel, poivre. Huile de friture : huile de colza;

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL