Nutri-Score A
Champignons de Paris en persillade surgelés

51 kcal

Energy / 100 g

1.3 g

Protein / 100 g

0.5 g

Carbs / 100 g

4.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 51 kcal / 195 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 0.5 g
Fat 4.3 g
Sugars 0.5 g
Fiber 0.7 g
Alcohol 0 g
Starch 0.58 g
Polyols 0.28 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 116 mg
Salt 0.29 g
Calcium 52.16 mg
Iron 1.79 mg
Potassium 370 mg
Magnesium 21.15 mg
Zinc 0.55 mg
Phosphorus 72.13 mg
Manganese 0.98 mg
Copper 0.26 mg
Selenium 3.93 µg
Iodine 6.65 µg
Vitamins
Vitamin A 0.35 IU
Vitamin C 20.45 mg
Vitamin D 6.28 IU
Vitamin E 12.22 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.27 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 33.34 µg
Vitamin B12 0 µg
Niacin (B3) 2.84 mg
Pantothenic acid (B5) 1.17 mg
Other
Added sugars 0 g

Ingredients

champignons de paris, huile de tournesol, persil, ail, Sel, poivre

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL