158 kcal

Energy / 100 g

21 g

Protein / 100 g

13 g

Carbs / 100 g

2.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 158 kcal / 682 kJ
Macronutrients
Protein 21 g
Carbohydrates 13 g
Fat 2.7 g
Sugars 10 g
Fiber 0.5 g
Alcohol 0 g
Starch 2.27 g
Polyols 0 g
Fats
Saturated fat 0.7 g
Cholesterol 53.63 mg
Minerals
Sodium 640 mg
Salt 1.6 g
Calcium 15.71 mg
Iron 0.63 mg
Potassium 284 mg
Magnesium 32.93 mg
Zinc 0.66 mg
Phosphorus 115 mg
Manganese 0.1 mg
Copper 0.04 mg
Selenium 3.91 µg
Iodine 4.14 µg
Vitamins
Vitamin A 72.51 IU
Vitamin C 0.02 mg
Vitamin D 27.51 IU
Vitamin E 0.18 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.18 mg
Vitamin B9 (folate) 5.23 µg
Vitamin B12 0.24 µg
Niacin (B3) 4.45 mg
Pantothenic acid (B5) 0.5 mg
Other
Added sugars 5.06 g

Ingredients

Viande de poulet (Thailande)* 59,2%, eau, sauce _soja_ [eau, graine de _soja_, blé (_gluten_), sel, levure], sucre de canne 4,7%, sirop de fructose de tapioca, amidons transformés de tapioca, sauce mirin (sirop de glucose de tapioca, riz, eau, alcool), sirop de glucose de tapioca, dextrose de tapioca et/ou de maïs, sel, colorants (caramel ordinaire en poudre, extrait de paprika), amidon de pomme de terre, piment 0,01%. *Issue d'animaux nés, élevés, abattus en thaïlande

Allergens

Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL