Nutri-Score E
Fourrés choc'

Fourrés choc'

Le moulin du pivert

Barcode
3268350120183
Quantity
175 g
Original

Broken text in the original label data?

524 kcal

Energy / 100 g

6.2 g

Protein / 100 g

58 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 524 kcal / 2187 kJ
Macronutrients
Protein 6.2 g
Carbohydrates 58 g
Fat 29 g
Sugars 30 g
Fiber 4 g
Fats
Saturated fat 13 g
Minerals
Sodium 112 mg
Salt 0.28 g
Other
Added sugars 35.5 g

Ingredients

Farine de blé* T65 (32%), sucre non raffiné*, huile de tournesol*, pépites de chocolat noir* (12%) (sucre*, masse de cacao*, beurre de cacao*, extrait et/ou poudre de vanille), sirop de blé*, masse de cacao*, noisettes* (4,8%), beurre de cacao*, fibre d'avoine*, cacao maigre en poudre* (0,6%), poudre à lever: carbonates de sodium, jus de citron concentré*. Peut contenir des traces de lait, soja, graines de sésame et autres fruits à coque. * Ingrédients issus de l'agriculture biologique.

Allergens

Gluten Tree nuts

May contain: Milk, Tree nuts, Sesame, Soy

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AI

AI analysis

Organic chocolate-filled biscuits made with wheat flour (32%), unrefined sugar, sunflower oil, dark chocolate chips (12%) and hazelnuts (4.8%). Per 100 g they have 524 kcal, 29 g of fat (13 g saturated), 58 g of carbohydrates (30 g sugars), 4 g of fibre, 6.2 g of protein and 0.28 g of salt.

Good points

  • Low salt (0.28 g per 100 g)
  • Source of fibre (4 g per 100 g)

Watch out

  • High in fat (29 g per 100 g)
  • High in saturated fat (13 g per 100 g)
  • High in sugars (30 g per 100 g)

Allergens

Contains: gluten, nuts. May contain: soy, milk, sesame.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL