Nutri-Score C
Cordons bleu végétal

Vegetarian cordon bleu

Le gaulois

Barcode
3266980863265
Quantity
2 x 100 g
English

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253 kcal

Energy / 100 g

13 g

Protein / 100 g

18 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 253 kcal / 1058 kJ
Macronutrients
Protein 13 g
Carbohydrates 18 g
Fat 14 g
Sugars 1.3 g
Fiber 1.6 g
Alcohol 0 g
Fats
Saturated fat 1.6 g
Minerals
Sodium 440 mg
Salt 1.1 g
Other
Added sugars 0 g

Ingredients

preparation of soy and wheat proteins: 58% (rehydrated soy proteins: 31% (including water, rapeseed oil), rehydrated wheat proteins: 17% (including water), water, egg white powder, potato flakes, natural flavors, salt), breading: 22% (water, wheat flour, salt, yeast, spices), processed cheese: 10% (cheese: 5.3%, water skimmed milk powder, milk protein, melting salts: sodium citrate, butter), sliced preparation: 10% (water, canola oil, wheat starch, egg white powder, stabilizers: carrageenan - locust bean seed flour - xanthan gum, natural flavors, spices (onion, mace, pepper, turmeric), pea protein, tomato paste, salt, maltodextrin, cane sugar, onion powder, leek powder, sunflower oil, red beet concentrate, acidity regulator: calcium citrate), sunflower oil, may contain traces of celery and mustard

Allergens

Eggs Gluten Milk Soy

May contain: Celery, Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL