242 kcal

Energy / 100 g

10.1 g

Protein / 100 g

12.6 g

Carbs / 100 g

16.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 242 kcal / 1007 kJ
Macronutrients
Protein 10.1 g
Carbohydrates 12.6 g
Fat 16.1 g
Sugars 2.1 g
Fiber 3.2 g
Fats
Saturated fat 2.2 g
Minerals
Sodium 440 mg
Salt 1.1 g
Other
Added sugars 0 g

Ingredients

Tofu (34%) (graines de soja, eau, coagulants : chlorure de magnésium et chlorure de calcium), carottes (15%), flacons d'avoine* (11%), oignon (7%), poireau* (7%), fibres de soja* (7%), huile de tournesol*, graines de courge* (6%), graines de tournesol* (6%), bouillon de légumes (céleri), farine de blé“, sel marin. "Ingrédients agricoles issus de l'Agriculture Biologique. Peut contenir des traces d'œufs, de lait, noisette, amande, sésame, lupin et moutarde.

Allergens

Celery Gluten Soy

May contain: Eggs, Lupin, Milk, Mustard, Tree nuts, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL