Goat cheese ravioli with aged thyme organic
Comptoir du Pastier
- Barcode
- 3266140063665
- Quantity
- 250 g
Something off in this translation?
262 kcal
Energy / 100 g
9.7 g
Protein / 100 g
33 g
Carbs / 100 g
9.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 262 kcal / 1102 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.7 g |
| Carbohydrates | 33 g |
| Fat | 9.7 g |
| Sugars | 2.1 g |
| Fiber | 2.1 g |
| Fats | |
| Saturated fat | 4 g |
| Minerals | |
| Sodium | 640 mg |
| Salt | 1.6 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pate 50%: Semoule de BLE dur de qualité supérieure*, eau, OEUFS* 5%. Farce 50 % : FROMAGE de chèvre affiné* 14% , FROMAGE frais*, RICOTTA*, chapelure* (farine de BLÉ*, sel), eau, huile de tournesol*, flocons de pommes de terre déshydratées*, sel, fibre de son de BLE*, fibre de plantain*, thym*. (Pourcentages exprimés sur l'ensemble du produit). * Ingrédients d'origine agricole issus de l'agriculture biologique.
Ingredients aren't available in English for this product — showing the original.
Allergens
May contain: Crustaceans, Fish, Tree nuts, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/e8f82299-67a1-0a5f-8660-6611c7d58ea5" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Tomato & Mozzarella Ravioli +Protein
Latina Fresh
Ravioli vegotta e spinaci
The Alternative Food
Latina Fresh Roast Chicken & Garlic Ravioli
Latina Fresh
Four Cheese Ravioli Italian Four Cheese Ravioli With Zesty Marinara Sauce, Four Cheese Ravioli
FRESHNESS GUARANTEED
Butternut Squash Ravioli Butternut Squash Ravioli With Brown Butter Sage Sauce, Butternut Squash Ravioli
FRESHNESS GUARANTEED
Butternut Squash Ravioli Butternut Squash Ravioli With Brown Butter Sage Sauce, Butternut Squash Ravioli
FRESHNESS GUARANTEED
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL