664 kcal

Energy / 100 g

1 g

Protein / 100 g

2 g

Carbs / 100 g

72 g

Fat / 100 g

Nutrition — per 100 g

Energy 664 kcal / 2776 kJ
Macronutrients
Protein 1 g
Carbohydrates 2 g
Fat 72 g
Sugars 1 g
Fiber 0.02 g
Alcohol 0.01 g
Starch 0.5 g
Polyols 0 g
Fats
Saturated fat 9.1 g
Cholesterol 48.83 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 6.95 mg
Iron 0.12 mg
Potassium 8.53 mg
Magnesium 1.98 mg
Zinc 0.1 mg
Phosphorus 11.68 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 10.68 µg
Iodine 28.28 µg
Vitamins
Vitamin A 58.18 IU
Vitamin C 0.15 mg
Vitamin D 7.29 IU
Vitamin E 34.65 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 8.52 µg
Vitamin B12 0.16 µg
Niacin (B3) 0.02 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 0.5 g

Ingredients

Huile de tournesol, eau, jaune d'_œuf_ de poules élevées en plein air 5,2 %, moutarde de Dijon (eau, graines de _moutarde_, vinaigre de cidre, sel), vinaigres, sel, sucre, amidon, jus de citron concentré, épaississant : gomme xanthane, arôme naturel,

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL