Nutri-Score D 
Formaggio fresco da spalmare Aglio e Erbe Aromatiche
Alsace lait
- Barcode
- 3262970805314
- Quantity
- 150 g
- Serving
- 100g
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275 kcal
Energy / 100 g
3.8 g
Protein / 100 g
6.4 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 275 kcal / 1135 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.8 g |
| Carbohydrates | 6.4 g |
| Fat | 26 g |
| Sugars | 3.4 g |
| Fiber | 1.32 g |
| Alcohol | 0 g |
| Starch | 0.06 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 18 g |
| Cholesterol | 86.2 mg |
| Minerals | |
| Sodium | 360 mg |
| Salt | 0.9 g |
| Calcium | 84.24 mg |
| Iron | 0.1 mg |
| Potassium | 108 mg |
| Magnesium | 8.3 mg |
| Zinc | 0.28 mg |
| Phosphorus | 67.84 mg |
| Manganese | 0 mg |
| Copper | 0.01 mg |
| Selenium | 1.2 µg |
| Iodine | 11.29 µg |
| Vitamins | |
| Vitamin A | 668 IU |
| Vitamin C | 0.35 mg |
| Vitamin D | 6.61 IU |
| Vitamin E | 0.49 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 21.43 µg |
| Vitamin B12 | 0.2 µg |
| Niacin (B3) | 0.15 mg |
| Pantothenic acid (B5) | 0.26 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Crème* et lait* pasteurisés : 95 %, amidon, ail d'Alsace: 0,6%, fines herbes de France (persil, ciboulette); 0,4 %, huile de tournesol, ferments lactiques.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
latte
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL