398 kcal

Energy / 100 g

8.3 g

Protein / 100 g

59 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 398 kcal / 1673 kJ
Macronutrients
Protein 8.3 g
Carbohydrates 59 g
Fat 14 g
Sugars 30 g
Fiber 2.72 g
Alcohol 0 g
Starch 23.72 g
Polyols 0 g
Fats
Saturated fat 8.5 g
Cholesterol 26.15 mg
Minerals
Sodium 760 mg
Salt 1.9 g
Calcium 74.82 mg
Iron 0.98 mg
Potassium 199 mg
Magnesium 34.73 mg
Zinc 1 mg
Phosphorus 147 mg
Manganese 0.88 mg
Copper 0.12 mg
Selenium 16.81 µg
Iodine 10.07 µg
Vitamins
Vitamin A 82.58 IU
Vitamin C 0.23 mg
Vitamin D 8.44 IU
Vitamin E 0.43 mg
Vitamin B1 (thiamin) 0.13 mg
Vitamin B2 (riboflavin) 0.11 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 12.61 µg
Vitamin B12 0.19 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.49 mg
Other
Added sugars 5 g

Ingredients

Lait entier - farine de blé (40%) - sucre - oeufs frais (22%) - beurre pâtissier (10%) - sel.

Allergens

Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL