109 kcal

Energy / 100 g

2.5 g

Protein / 100 g

17 g

Carbs / 100 g

3.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 109 kcal / 459 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 17 g
Fat 3.5 g
Sugars 14 g
Fiber 0 g
Alcohol 0 g
Starch 5.27 g
Polyols 0 g
Fats
Saturated fat 2.3 g
Cholesterol 11.35 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 97.1 mg
Iron 0.04 mg
Potassium 130 mg
Magnesium 8.27 mg
Zinc 0.32 mg
Phosphorus 81.28 mg
Manganese 0.04 mg
Copper 0.01 mg
Selenium 20.5 µg
Iodine 8.16 µg
Vitamins
Vitamin A 94.06 IU
Vitamin C 0.2 mg
Vitamin D 4.23 IU
Vitamin E 0.08 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 1.41 µg
Vitamin B12 0.19 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 10.29 g

Ingredients

LAIT entier 79,2% (origine : France), sucre, amidon transformé de maïs, CRÈME 1,6% (origine : France), arôme naturel, denrée alimentaire colorante : concentré de carotte, correcteur d'acidité : citrate trisodique, épaississant : carraghénanes.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL