165 kcal

Energy / 100 g

0.5 g

Protein / 100 g

40 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 165 kcal / 702 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 40 g
Fat 0.5 g
Sugars 38 g
Fiber 1.2 g
Alcohol 0 g
Starch 0.09 g
Polyols 0.13 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 16 mg
Salt 0.04 g
Calcium 9.84 mg
Iron 0.13 mg
Potassium 139 mg
Magnesium 5.18 mg
Zinc 0.06 mg
Phosphorus 11.42 mg
Manganese 0.04 mg
Copper 0.04 mg
Selenium 6.75 µg
Iodine 5.14 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.44 mg
Vitamin D 0 IU
Vitamin E 0.36 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 4.27 µg
Vitamin B12 0 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.1 mg
Other
Added sugars 31.25 g

Ingredients

Abricots 50%, sucre, eau, jus de citron concentré, gélifiant : pectines. Préparée avec 50 g de fruits pour 100g de produit fini

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL