Nutri-Score D
Mont d’Or - Fromage issu de lait entier et cru de vache

Mont d’Or - Fromage issu de lait entier et cru de vache

Rochebrune

Barcode
3252540949814
Quantity
0,400 kg
Original
Original (fr) 🇫🇷 Français
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283 kcal

Energy / 100 g

19 g

Protein / 100 g

0 g

Carbs / 100 g

23 g

Fat / 100 g

Nutrition — per 100 g

Energy 283 kcal / 1174 kJ
Macronutrients
Protein 19 g
Carbohydrates 0 g
Fat 23 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 16 g
Cholesterol 2.45 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 121 mg
Iron 0.03 mg
Potassium 154 mg
Magnesium 11.38 mg
Zinc 0.41 mg
Phosphorus 96.98 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.63 µg
Iodine 36.81 µg
Vitamins
Vitamin A 5.8 IU
Vitamin C 1.27 mg
Vitamin D 2.94 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.8 µg
Vitamin B12 0.48 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

LAIT de vache, sel, présure, ferments LACTIQUES

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL