Pizza Royale Bio 400g
Fiorini
- Barcode
- 3250392886950
- Quantity
- 400 g
- Serving
- 100 g
Something off in this translation?
190 kcal
Energy / 100 g
8.5 g
Protein / 100 g
26.3 g
Carbs / 100 g
5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 190 kcal / 800 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.5 g |
| Carbohydrates | 26.3 g |
| Fat | 5 g |
| Sugars | 3.58 g |
| Fiber | 2.9 g |
| Alcohol | 0 g |
| Starch | 20.73 g |
| Polyols | 0.05 g |
| Fats | |
| Saturated fat | 2.7 g |
| Cholesterol | 9.93 mg |
| Minerals | |
| Sodium | 399 mg |
| Salt | 1 g |
| Calcium | 36.37 mg |
| Iron | 1.21 mg |
| Potassium | 331 mg |
| Magnesium | 39.44 mg |
| Zinc | 1.14 mg |
| Phosphorus | 136 mg |
| Manganese | 0.87 mg |
| Copper | 0.18 mg |
| Selenium | 5.84 µg |
| Iodine | 7.36 µg |
| Vitamins | |
| Vitamin A | 18.44 IU |
| Vitamin C | 2.12 mg |
| Vitamin D | 4.95 IU |
| Vitamin E | 0.81 mg |
| Vitamin B1 (thiamin) | 0.23 mg |
| Vitamin B2 (riboflavin) | 0.09 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 28.61 µg |
| Vitamin B12 | 0.09 µg |
| Niacin (B3) | 1.56 mg |
| Pantothenic acid (B5) | 0.49 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine de blé**,eau, purée de tomates**, jambon cuit supérieur** (10,2%) (jambon de porc** origine UE, sel, dextrose**, sucre de canne**, lactose**), champignons** (10,2%), emmental (dont lait)** (10,2%), olives noires** (olives**, sel), son de blé**, levure, sel, huile d'olive vierge extra**, marjolaine**, ail**. *Le jambon, les champignons et l'emmental ne sont pas français. Ingrédients issus de l'agriculture biologique. Contient: gluten et Lactose. Traces éventuelles de poissons, crustacés et mollusques.
Allergens
May contain: Crustaceans, Fish, Molluscs
Get this product via the API
curl "https://foodbase.dev/v1/foods/aa3364ad-cb7f-f649-e919-979bc5869e52" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL