25 kcal

Energy / 100 g

0.6 g

Protein / 100 g

3 g

Carbs / 100 g

1.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 25 kcal / 106 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 3 g
Fat 1.2 g
Sugars 2.9 g
Fiber 0 g
Alcohol 0 g
Starch 0.02 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 48 mg
Salt 0.12 g
Calcium 120 mg
Iron 0.23 mg
Potassium 69.24 mg
Magnesium 15.13 mg
Zinc 8591 mg
Phosphorus 12.08 mg
Manganese 0.04 mg
Copper 0.04 mg
Selenium 0.79 µg
Iodine 0.65 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.22 mg
Vitamin D 30 IU
Vitamin E 1.8 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 3786 mg
Vitamin B9 (folate) 0.98 µg
Vitamin B12 0 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.01 mg
Other
Added sugars 2.45 g

Ingredients

Eau, sucre, amande 2%, extrait d'algue Lithothamnium calcareum, sel marin, émulsifiant : lécithine de tournesol, stabilisant : gomme gellane, vitamines : riboflavine (B2), B12, D, E.

Allergens

Tree nuts Amandes amygdalus communis l
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL