82 kcal

Energy / 100 g

0.9 g

Protein / 100 g

7.1 g

Carbs / 100 g

4.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 82 kcal / 340 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 7.1 g
Fat 4.9 g
Sugars 6.3 g
Fiber 2.5 g
Alcohol 0 g
Starch 0.13 g
Polyols 0.18 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 344 mg
Salt 0.86 g
Calcium 27.95 mg
Iron 0.21 mg
Potassium 189 mg
Magnesium 7.64 mg
Zinc 0.12 mg
Phosphorus 22.29 mg
Manganese 0.1 mg
Copper 0.02 mg
Selenium 7.76 µg
Iodine 9.86 µg
Vitamins
Vitamin A 0 IU
Vitamin C 13.66 mg
Vitamin D 0 IU
Vitamin E 2.19 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 23.4 µg
Vitamin B12 0 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 3.6 g

Ingredients

Chou rouge 71,1%, eau, huile de colza, sucre, vinaigre d'alcool, ciboulette 0,9%, sel, moutarde de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), ail, épaississant : gomme de xanthane.

Allergens

Mustard

May contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL