Nutri-Score B
Aiguillettes de poulet Rôties

Aiguillettes de poulet Rôties

Monique Ranou

Barcode
3250392064044
Quantity
150 g (2x75g)
Français

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102 kcal

Energy / 100 g

21 g

Protein / 100 g

1.6 g

Carbs / 100 g

1.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 102 kcal / 433 kJ
Macronutrients
Protein 21 g
Carbohydrates 1.6 g
Fat 1.2 g
Sugars 0.9 g
Fiber 0.6 g
Alcohol 0 g
Starch 0.8 g
Polyols 0 g
Fats
Saturated fat 0.4 g
Cholesterol 111 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 19.28 mg
Iron 0.69 mg
Potassium 402 mg
Magnesium 38.14 mg
Zinc 1.23 mg
Phosphorus 194 mg
Manganese 2702 mg
Copper 0.05 mg
Selenium 5.47 µg
Iodine 21.61 µg
Vitamins
Vitamin A 150 IU
Vitamin C 2151 mg
Vitamin D 56.76 IU
Vitamin E 0.38 mg
Vitamin B1 (thiamin) 6081 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.32 mg
Vitamin B9 (folate) 5.16 µg
Vitamin B12 0.49 µg
Niacin (B3) 8.1 mg
Pantothenic acid (B5) 0.92 mg
Other
Added sugars 0.9 g

Ingredients

Aiguillette de poulet (origine : UE), sel, arôme naturel, dextrose, fécule de pomme de terre, ail déshydraté, acidifiant : lactate de potassium.

Allergens

anhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/l exprimés en so2
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL