75 kcal

Energy / 100 g

0.9 g

Protein / 100 g

6 g

Carbs / 100 g

4.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 75 kcal / 312 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 6 g
Fat 4.7 g
Sugars 6 g
Fiber 2.6 g
Alcohol 0.01 g
Starch 0.4 g
Polyols 0.2 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 268 mg
Salt 0.67 g
Calcium 21.74 mg
Iron 0.22 mg
Potassium 188 mg
Magnesium 8.8 mg
Zinc 0.15 mg
Phosphorus 18.96 mg
Manganese 8795 mg
Copper 0.04 mg
Selenium 8.37 µg
Iodine 10.75 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.94 mg
Vitamin D 0 IU
Vitamin E 1.49 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 47.68 µg
Vitamin B12 0 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 0.29 g

Ingredients

Carottes râpées 80%,eau,huile de colza, vinaigre d'alcool, jus de citron à base de concentré, moutarde de dijon(eau, graines de moutarde, vinaigre d'alcool, sel), sucre, sel, amidon modifié de pomme de terre, conservateur:sorbate de potassium, épaississant :gomme xanthane, ail, poivre.

Allergens

Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL