Nutri-Score C
Riz à la cantonaise

Cantonese-Style Rice

Marie

Barcode
3248833087967
Quantity
900 g
Serving
1 portion (100 g)
English

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130 kcal

Energy / 100 g

4.2 g

Protein / 100 g

21 g

Carbs / 100 g

3.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 130 kcal / 550 kJ
Macronutrients
Protein 4.2 g
Carbohydrates 21 g
Fat 3.1 g
Sugars 0.5 g
Fiber 0.8 g
Alcohol 0 g
Starch 46.24 g
Polyols 0.02 g
Fats
Saturated fat 0.5 g
Cholesterol 30 mg
Minerals
Sodium 264 mg
Salt 0.66 g
Calcium 28.75 mg
Iron 1.2 mg
Potassium 122 mg
Magnesium 22.71 mg
Zinc 1.08 mg
Phosphorus 100 mg
Manganese 0.62 mg
Copper 0.13 mg
Selenium 1.63 µg
Iodine 9.71 µg
Vitamins
Vitamin A 40.67 IU
Vitamin C 1.94 mg
Vitamin D 5.87 IU
Vitamin E 0.49 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 7.23 µg
Vitamin B12 0.13 µg
Niacin (B3) 0.4 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 0 g

Ingredients

riz thaï cuit 59% (eau, riz), eau, omelette 6,6% (œufs entiers, eau, huile de colza, farine de maïs, sel, poivre, curcuma, paprika, jus de citron), jambon supérieur fumé 4,4% (jambon de porc, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), petits pois 4,4%, carottes 4,4%, oignons préfrits (dont huile de tournesol), fond de volaille (jus et graisse de volaille : poulet, dinde, canard, oie, carottes, sel, aromates), huile de colza, sel, extrait de langoustines, gingembre 0,1%, huile de sésame grillé.

Allergens

Celery Crustaceans Eggs Milk Sesame

May contain: Celery, Fish, Gluten, Milk, Molluscs, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL