Nutri-Score E 
Puff pastry - Pure butter
Marie
- Barcode
- 3248830000150
- Quantity
- 230 g
- Serving
- 230 g
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380 kcal
Energy / 100 g
5.4 g
Protein / 100 g
37 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 380 kcal / 1557 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.4 g |
| Carbohydrates | 37 g |
| Fat | 23 g |
| Sugars | 0.5 g |
| Fiber | 1.5 g |
| Alcohol | 0 g |
| Starch | 29.68 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 15 g |
| Cholesterol | 56.32 mg |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Calcium | 17.55 mg |
| Iron | 1.15 mg |
| Potassium | 156 mg |
| Magnesium | 38.3 mg |
| Zinc | 1.03 mg |
| Phosphorus | 121 mg |
| Manganese | 1.11 mg |
| Copper | 0.15 mg |
| Selenium | 6.96 µg |
| Iodine | 17.39 µg |
| Vitamins | |
| Vitamin A | 604 IU |
| Vitamin C | 0.14 mg |
| Vitamin D | 18.49 IU |
| Vitamin E | 1.01 mg |
| Vitamin B1 (thiamin) | 0.24 mg |
| Vitamin B2 (riboflavin) | 1260 mg |
| Vitamin B6 | 6316 mg |
| Vitamin B9 (folate) | 19.12 µg |
| Niacin (B3) | 0.19 mg |
| Pantothenic acid (B5) | 0.29 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
wheat flour origin france 50%, water, pastry butter 22%, vinegar, salt, deactivated yeast,
Allergens
Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL