Riz au lait au riz de Camargue
Lait du Forez
- Barcode
- 3247330001360
Français
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144 kcal
Energy / 100 g
3.5 g
Protein / 100 g
25.4 g
Carbs / 100 g
3.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 144 kcal / 606 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.5 g |
| Carbohydrates | 25.4 g |
| Fat | 3.1 g |
| Sugars | 13.8 g |
| Fiber | 0.16 g |
| Alcohol | 0 g |
| Starch | 11.67 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.9 g |
| Cholesterol | 1.87 mg |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Calcium | 97.09 mg |
| Iron | 0.27 mg |
| Potassium | 137 mg |
| Magnesium | 13.52 mg |
| Zinc | 0.53 mg |
| Phosphorus | 91.55 mg |
| Manganese | 0.15 mg |
| Copper | 0.04 mg |
| Selenium | 1.76 µg |
| Iodine | 18.16 µg |
| Vitamins | |
| Vitamin A | 4.42 IU |
| Vitamin C | 0.97 mg |
| Vitamin D | 2.24 IU |
| Vitamin E | 0.02 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.14 mg |
| Vitamin B6 | 0.05 mg |
| Vitamin B9 (folate) | 3.66 µg |
| Vitamin B12 | 0.37 µg |
| Niacin (B3) | 0.07 mg |
| Pantothenic acid (B5) | 0.27 mg |
| Other | |
| Added sugars | 10.4 g |
Ingredients
Lait 74,6%, riz de Camargue 15%, sucre. Fabriqué dans un atelier utilisant : gluten, soja et œuf.
Allergens
May contain: Eggs, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL