63 kcal

Energy / 100 g

3.7 g

Protein / 100 g

4.1 g

Carbs / 100 g

3.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 63 kcal / 262 kJ
Macronutrients
Protein 3.7 g
Carbohydrates 4.1 g
Fat 3.5 g
Sugars 4.1 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 2.1 g
Cholesterol 12.29 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 130 mg
Iron 0.01 mg
Potassium 158 mg
Magnesium 9.65 mg
Zinc 0.36 mg
Phosphorus 95.51 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 24.58 µg
Iodine 9.87 µg
Vitamins
Vitamin A 103 IU
Vitamin C 0.25 mg
Vitamin D 5.12 IU
Vitamin E 0.09 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 1.24 µg
Vitamin B12 0.24 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.42 mg
Other
Added sugars 0 g

Ingredients

Volle melk 98,3%, lactose en _melk_eiwitten, _melk_fermenten waarvan bifidobacterium* (bevat melk). Melk oorsprong Frankrijk. *Ferment dat het product zijn uniek zintuiglijk karakter geeft.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL