46 kcal

Energy / 100 g

0.9 g

Protein / 100 g

4.9 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 46 kcal / 193 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 4.9 g
Fat 2 g
Sugars 3.6 g
Fiber 2.6 g
Alcohol 0 g
Starch 1.77 g
Polyols 0.2 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 228 mg
Salt 0.57 g
Calcium 20.19 mg
Iron 0.23 mg
Potassium 194 mg
Magnesium 11.42 mg
Zinc 0.18 mg
Phosphorus 24.3 mg
Manganese 0.13 mg
Copper 0.05 mg
Selenium 5.95 µg
Iodine 9.9 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.44 mg
Vitamin D 0.31 IU
Vitamin E 2.4 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 40.92 µg
Vitamin B12 0 µg
Niacin (B3) 0.16 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 0 g

Ingredients

Carottes* 45%,Courge butternut* 26%, eau, oignons*, huile de tournesol*, farine de riz*, Concentré de tomate*, sel marin, ail*, curcuma* 0,3%, feuilles de coriandre*, graines de coriandre*, jus de citron concentré*, Peut contenir des traces de céleri, gluten, moutarde et soja. *Ingrédients biologiques.

Allergens

May contain: Celery, Gluten, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL