Barres Amande
Gayelord Hauser
- Barcode
- 3229820141992
- Quantity
- 125 g (5× 25 g)
- Serving
- 25 g
439 kcal
Energy / 100 g
7.5 g
Protein / 100 g
65 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 439 kcal / 1845 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.5 g |
| Carbohydrates | 65 g |
| Fat | 16 g |
| Sugars | 61 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 0.3 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 100 mg |
| Salt | 0.25 g |
| Calcium | 73.2 mg |
| Iron | 1.03 mg |
| Potassium | 206 mg |
| Magnesium | 79 mg |
| Zinc | 0.9 mg |
| Phosphorus | 142 mg |
| Manganese | 0.56 mg |
| Copper | 0.31 mg |
| Selenium | 6.25 µg |
| Iodine | 0.95 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 6 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.23 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 14.7 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 9 mg |
| Pantothenic acid (B5) | 0.09 mg |
| Other | |
| Added sugars | 66.25 g |
Ingredients
Sucre de canne, amande 30%, sirop de glucose, sucre de canne roux, stabilisant : sorbitol; sucre inverti, conservateur: sulfate de sodium; vitamines B1, B3. Peut contenir des traces de gluten, arachides, lait, graines de sésame, soja et autres fruits à coque.
Allergens
May contain: Gluten, Milk, Tree nuts, Peanuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/a3cb3b9a-5990-b7cf-446a-a2a94c530270" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Protein Cacahuetes🥜 & Chocolat🍫
Nature Valley
Protein Cocoa Hazelnut Bars
Nakd,Natural Balance Foods
Protein Caramel salé Cacahuètes
Nature Valley
Raw fruit & nut bar
N?kd, Nakd
Sweet & Salty Nut - Chocolat noir et mélange de noix
Nature Vallley
croquant miel sésame
Gerblé
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL