Nutri-Score D
Râpé Fruité et Fondant

Râpé Fruité et Fondant

Leerdammer

NOVA 3 Eco-Score B Fromages râpés
Barcode
3228022230091
Quantity
150g
Serving
30g
Original

355 kcal

Energy / 100 g

24 g

Protein / 100 g

1.8 g

Carbs / 100 g

28 g

Fat / 100 g

Nutrition — per 100 g

Energy 355 kcal / 1475 kJ
Macronutrients
Protein 24 g
Carbohydrates 1.8 g
Fat 28 g
Sugars 0.5 g
Fiber 0.01 g
Alcohol 0 g
Starch 0.65 g
Polyols 0 g
Fats
Saturated fat 20 g
Cholesterol 2.44 mg
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 800 mg
Iron 0.03 mg
Potassium 154 mg
Magnesium 11.39 mg
Zinc 0.41 mg
Phosphorus 97.25 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.65 µg
Iodine 37.71 µg
Vitamins
Vitamin A 5.79 IU
Vitamin C 1.27 mg
Vitamin D 2.93 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.8 µg
Vitamin B12 0.48 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

_LAIT_ de vache pasteurisé origine France, sel, ferments, fécule de pomme de terre

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL