294 kcal

Energy / 100 g

2.4 g

Protein / 100 g

67 g

Carbs / 100 g

0.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 294 kcal / 1231 kJ
Macronutrients
Protein 2.4 g
Carbohydrates 67 g
Fat 0.2 g
Sugars 67 g
Fiber 7.3 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 44.9 mg
Iron 0.9 mg
Potassium 696 mg
Magnesium 47.3 mg
Zinc 0.23 mg
Phosphorus 62 mg
Manganese 0.3 mg
Copper 0.22 mg
Selenium 3.05 µg
Iodine 1.4 µg
Vitamins
Vitamin A 0 IU
Vitamin C 3 mg
Vitamin D 0 IU
Vitamin E 0.46 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.19 mg
Vitamin B9 (folate) 18 µg
Vitamin B12 0 µg
Niacin (B3) 1.41 mg
Pantothenic acid (B5) 0.79 mg
Other
Added sugars 0 g

Ingredients

Dattes

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL