Nutri-Score A

Steak végétal

Céréal Bio

NOVA 4 Galettes végétariennes Galettes à base de protéines de soja et ou blé Galettes de soja

Barcode: 3175681262287
Menge: 160 g
Portion: 80 g

Original

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221 kcal

Energie / 100 g

17 g

Eiweiß / 100 g

13 g

Kohlenhydrate / 100 g

10 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	221 kcal / 923 kJ
Eiweiß	17 g
Kohlenhydrate	13 g
Fett	10 g
Zucker	3,1 g
Ballaststoffe	5,4 g
Fette
Gesättigte Fettsäuren	1,1 g
Mineralstoffe
Natrium	560 mg
Salz	1,4 g

Zutaten

Protéines de soja texturées réhydratées 53,3%, oignons 29,8%, chapelure 11,9% (farine de _blé_, levure, sel), gluten de _blé_ 7%, huile de tournesol oléique, persil, huile de tournesol, vinaigre de cidre, ail, sel de mer, extrait de levure, romarin, sucre de canne, poivre.

Allergene

Gluten Soja

Kann enthalten: Sellerie, Eier, Milch, Schalenfrüchte, Sesam

FÜR ENTWICKLER

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KI-Analyse

An organic vegetable steak made with rehydrated textured soy protein (53.3%), onions and wheat gluten. It has 221 kcal per 100 g, with 17 g of protein, 10 g of fat and 5.4 g of fibre per 100 g.

Good points

Low saturated fat (1.1 g per 100 g)
Low sugar (3.1 g per 100 g)
Source of fibre (5.4 g per 100 g)
High protein (17 g per 100 g, 30% of energy)

Allergens

Contains: gluten, soy. May contain: eggs, milk, nuts, celery, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Ultra-processed (NOVA 4)

Per serving (80 g): 177 kcal · 8 g fat · 0.9 g saturated fat · 2.5 g sugars · 1.1 g salt · 13.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.