Marmellata di Mango Ridotta di Zucchero
Léonce Blanc
- Barcode
- 3174061039204
- Quantity
- 320 g
Something off in this translation?
168 kcal
Energy / 100 g
0.5 g
Protein / 100 g
40 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 168 kcal / 720 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 40 g |
| Fat | 0.5 g |
| Sugars | 37 g |
| Fiber | 1.6 g |
| Alcohol | 0 g |
| Starch | 0.8 g |
| Polyols | 0.18 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 16 mg |
| Salt | 0.04 g |
| Calcium | 9.94 mg |
| Iron | 0.1 mg |
| Potassium | 120 mg |
| Magnesium | 9.19 mg |
| Zinc | 0.11 mg |
| Phosphorus | 10.2 mg |
| Manganese | 0.06 mg |
| Copper | 0.06 mg |
| Selenium | 8.39 µg |
| Iodine | 7.39 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 19.62 mg |
| Vitamin D | 0 IU |
| Vitamin E | 1.46 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 52.54 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.55 mg |
| Pantothenic acid (B5) | 0.15 mg |
| Other | |
| Added sugars | 18.75 g |
Ingredients
Mangues 70%, sucre, jus de citron concentré, jus de fruit de la passion, gélifiant : pectine de fruit.
Ingredients aren't available in Italiano for this product — showing the original.
Get this product via the API
curl "https://foodbase.dev/v1/foods/ec8e4363-b560-dd5d-d6d0-19ea8be04a7e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Confiture de pêche et mangue , pot de 315g
U, U Saveurs
Confiture bio équitable mangue noix de Coco
Saveurs de fruits
Confiture Mangue-passion
Délices De Guyane
Confiture de mangue Guyane
Délices de Guyane
Confiture deKeukenkoets mangue-fruit de la passion-menthe
Confiture mangue & fruit de la passion
Les Vergers de Labourdonnais
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL