Nutri-Score E 
Fois Gras d'Oie Entier au Jurançon
Larnaudie
- Barcode
- 3113010126121
Français
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486 kcal
Energy / 100 g
7 g
Protein / 100 g
2 g
Carbs / 100 g
50 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 486 kcal / 2003 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 2 g |
| Fat | 50 g |
| Sugars | 1.9 g |
| Fiber | 0.06 g |
| Alcohol | 0 g |
| Starch | 0.03 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 20.8 g |
| Cholesterol | 502 mg |
| Minerals | |
| Sodium | 632 mg |
| Salt | 1.58 g |
| Calcium | 43.26 mg |
| Iron | 29.77 mg |
| Potassium | 233 mg |
| Magnesium | 21.95 mg |
| Zinc | 3 mg |
| Phosphorus | 255 mg |
| Manganese | 0.04 mg |
| Copper | 7.33 mg |
| Selenium | 0.04 µg |
| Iodine | 19.37 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 4.39 mg |
| Vitamin D | 0.01 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.83 mg |
| Vitamin B9 (folate) | 0.05 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0.01 mg |
| Other | |
| Added sugars | 0.25 g |
Ingredients
foie gras d'oie, sel, Jurançon (0,5%), poivre, sucre, antioxydant: acide ascorbique (E300), conservateur : nitrite de sodium (E250).
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL