208 kcal

Energy / 100 g

25 g

Protein / 100 g

0.5 g

Carbs / 100 g

12 g

Fat / 100 g

Nutrition — per 100 g

Energy 208 kcal / 869 kJ
Macronutrients
Protein 25 g
Carbohydrates 0.5 g
Fat 12 g
Sugars 0.5 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 8 g
Cholesterol 2.43 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 760 mg
Iron 0 mg
Potassium 153 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 40.38 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 2.92 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.77 µg
Vitamin B12 0.48 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

Leite de vaca pasteurizado, sal, fermentos lácteos, coagulante.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL