166 kcal

Energy / 100 g

5.6 g

Protein / 100 g

24 g

Carbs / 100 g

5 g

Fat / 100 g

Nutrition — per 100 g

Energy 166 kcal / 688 kJ
Macronutrients
Protein 5.6 g
Carbohydrates 24 g
Fat 5 g
Sugars 0.5 g
Fiber 0 g
Alcohol 0 g
Starch 29.65 g
Polyols 0 g
Fats
Saturated fat 0.89 g
Cholesterol 119 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 37.65 mg
Iron 1.68 mg
Potassium 181 mg
Magnesium 40.18 mg
Zinc 1.26 mg
Phosphorus 172 mg
Manganese 1.11 mg
Copper 0.16 mg
Selenium 5.85 µg
Iodine 21.98 µg
Vitamins
Vitamin A 182 IU
Vitamin C 0.14 mg
Vitamin D 25.37 IU
Vitamin E 3.12 mg
Vitamin B1 (thiamin) 0.15 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 23.05 µg
Vitamin B12 0.44 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.71 mg
Other
Added sugars 0 g

Ingredients

Farine de blé 50%, œufs 30%, eau, huile de tournesol, vinaigre d'alcool, sel, épice.

Allergens

Eggs Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL