HIPRO Saveur Vanille-Cookie
HiPRO
- Barcode
- 3033491485763
- Quantity
- 300g
- Serving
- 300 g (Pot)
Broken text in the original label data?
58 kcal
Energy / 100 g
8.3 g
Protein / 100 g
5.3 g
Carbs / 100 g
0.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 58 kcal / 246 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.3 g |
| Carbohydrates | 5.3 g |
| Fat | 0.4 g |
| Sugars | 5.1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 68 mg |
| Salt | 0.17 g |
| Calcium | 175 mg |
| Magnesium | 504 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
LAIT écrémé (86%), protéines de LAIT, épaississants (amidon transformé de maïs: E1422, pectine de fruits: E440), arômes, correcteurs d'acidité (acide lactique: E270, citrate de sodium: E331), ferments lactiques (LAIT), édulcorants (acésulfame-k: E950, sucralose: E955)
Allergens
May contain: Gluten
Get this product via the API
curl "https://foodbase.dev/v1/foods/6714edbe-2b3b-ca2b-2921-22e0fff6d181" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Vanilla-cookie flavour drinking yoghurt made with 86% skimmed milk and milk proteins, sweetened with acesulfame-K and sucralose, providing 58 kcal, 0.4 g of fat, 5.1 g of sugars and 8.3 g of protein per 100 ml.
Good points
- Fat-free (0.4 g per 100 ml)
- Low saturated fat (0.3 g per 100 ml)
- Low salt (0.17 g per 100 ml)
- High protein (8.3 g per 100 ml, 57% of energy)
- High in magnesium (504 mg per 100 ml)
- High in calcium (175 mg per 100 ml)
Watch out
- High in sugars (15.3 g per serving)
- Contains sweeteners
Allergens
Contains: milk. May contain: gluten.
Processing: Ultra-processed (NOVA 4)
Per serving (300 g): 174 kcal · 1.2 g fat · 0.9 g saturated fat · 15.3 g sugars · 0.51 g salt · 24.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL