Butter cookie
St michel
- Barcode
- 3023470001015
- Quantity
- 130 g
- Serving
- 6.5 g (1 galette)
470 kcal
Energy / 100 g
7.4 g
Protein / 100 g
73 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 470 kcal / 1976 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.4 g |
| Carbohydrates | 73 g |
| Fat | 16 g |
| Sugars | 26 g |
| Fiber | 2.2 g |
| Alcohol | 0 g |
| Starch | 39.14 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 10 g |
| Trans fat | 0.42 g |
| Cholesterol | 52.6 mg |
| Minerals | |
| Sodium | 348 mg |
| Salt | 0.87 g |
| Calcium | 21.47 mg |
| Iron | 1.47 mg |
| Potassium | 192 mg |
| Magnesium | 48.81 mg |
| Zinc | 1.27 mg |
| Phosphorus | 149 mg |
| Manganese | 1.45 mg |
| Copper | 0.19 mg |
| Selenium | 8.3 µg |
| Iodine | 6.91 µg |
| Vitamins | |
| Vitamin A | 382 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 11.05 IU |
| Vitamin E | 0.88 mg |
| Vitamin B1 (thiamin) | 0.17 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 17.47 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 0.05 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 17 g |
Ingredients
wheat flour, sugar, butter (18%), eggs, natural flavour, salt, baking powders (ammonium and sodium carbonates, citric acid), skimmed milk powder
Allergens
May contain: Tree nuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/9c0688ef-b39e-47e3-5303-7894dc82809b" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Butter shortbread biscuits made with wheat flour (66%) and butter (18%); 470 kcal, 16 g fat of which 10 g saturated, 26 g sugars and 7.4 g protein per 100 g.
Watch out
- High in saturated fat (10 g per 100 g)
- High in sugars (26 g per 100 g)
Allergens
Contains: gluten, eggs, milk. May contain: soy, nuts, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (6.5 g): 31 kcal · 1 g fat · 0.7 g saturated fat · 1.7 g sugars · 0.06 g salt · 0.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL