122 kcal

Energy / 100 g

2.5 g

Protein / 100 g

12.8 g

Carbs / 100 g

6.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 122 kcal / 502 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 12.8 g
Fat 6.5 g
Sugars 12 g
Fiber 0.2 g
Alcohol 0 g
Starch 0.02 g
Polyols 0.02 g
Fats
Saturated fat 4.2 g
Cholesterol 20.47 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 105 mg
Iron 0.05 mg
Potassium 149 mg
Magnesium 9.86 mg
Zinc 0.34 mg
Phosphorus 84.45 mg
Manganese 0.03 mg
Copper 0.01 mg
Selenium 17.86 µg
Iodine 8.86 µg
Vitamins
Vitamin A 163 IU
Vitamin C 4.66 mg
Vitamin D 4.31 IU
Vitamin E 0.15 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 12.22 µg
Vitamin B12 0.22 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 9.1 g

Ingredients

Lait entier (65,1%), crème (lait) (9,2%), sucre (9,1%), fraise (8,0%), eau, poudre de lait écrémé, arôme naturel, jus concentré de citron, jus concentré de carotte, épaississants (amidon de maïs, carraghénanes), correcteurs d'acidité (E331), ferments lactiques.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL