144 kcal

Energy / 100 g

2.8 g

Protein / 100 g

18.2 g

Carbs / 100 g

6.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 144 kcal / 606 kJ
Macronutrients
Protein 2.8 g
Carbohydrates 18.2 g
Fat 6.5 g
Sugars 16.3 g
Fiber 0.76 g
Alcohol 0 g
Starch 6.9 g
Polyols 0 g
Fats
Saturated fat 4.3 g
Cholesterol 21.75 mg
Minerals
Sodium 72 mg
Salt 0.18 g
Calcium 144 mg
Iron 0.2 mg
Potassium 184 mg
Magnesium 13.7 mg
Zinc 0.5 mg
Phosphorus 110 mg
Manganese 0.17 mg
Copper 0.02 mg
Selenium 11.59 µg
Iodine 9.65 µg
Vitamins
Vitamin A 162 IU
Vitamin C 0.65 mg
Vitamin D 3.2 IU
Vitamin E 0.15 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 7.35 µg
Vitamin B12 0.33 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.42 mg
Other
Added sugars 8.5 g

Ingredients

Lait entier (38,8%), babeurre* (lait), crème (lait) (13%), sucre, amidon modifié, poudre de lait écrémé, extrait de café (0,7%), amidon, arôme naturel de café, colorant (caramel ordinaire), gélatine, épaississants (carraghénanes, farine de graines de caroube), arôme, correcteur d'acidité (E331). Lait entier origine France. *Babeurre : ingrédient obtenu pendant la fabrication du beurre, à partir de lait origine UE.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL