Nutri-Score D 
Formaggio Blu di Pecora
Lactalis, Société
- Barcode
- 3023260031994
- Quantity
- 110 g
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372 kcal
Energy / 100 g
16 g
Protein / 100 g
0.5 g
Carbs / 100 g
34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 372 kcal / 1539 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 0.5 g |
| Fat | 34 g |
| Sugars | 0.5 g |
| Fats | |
| Saturated fat | 24.1 g |
| Minerals | |
| Sodium | 880 mg |
| Salt | 2.2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
sheep's milk with pasteurized milk, salt, lactic and ripening ferments, rensure, penicillium roqueforti,
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
latte
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL