Poulet à la crème cuisiné aux cèpes
Reynal & Roquelaure
- Barcode
- 3021690030358
- Quantity
- 400g
- Serving
- 400g
Français
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84 kcal
Energy / 100 g
4.5 g
Protein / 100 g
9.4 g
Carbs / 100 g
3.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 84 kcal / 351 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.5 g |
| Carbohydrates | 9.4 g |
| Fat | 3.1 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Fats | |
| Saturated fat | 1.2 g |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, viande de poulet traitée en salaison et rôtie au four 23% (viande de poulet, eau, huile de colza, sel), pommes de terre 20%, carottes 13%, cèpes 4%, champignons de Paris, crème 3,5% (dont _LAIT_), vin blanc, amidon de maïs, farine de _BLÉ_, sel, poivre, ail en poudre. Poulet origine France. Peut contenir des traces : œuf, céleri, moutarde.
Allergens
May contain: Celery, Eggs, Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL