Nutella
Ferrero
- Barcode
- 3017620422003
- Quantity
- 400 g
- Serving
- 15 g
English
539 kcal
Energy / 100 g
6.3 g
Protein / 100 g
57.5 g
Carbs / 100 g
30.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 539 kcal / 2252 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.3 g |
| Carbohydrates | 57.5 g |
| Fat | 30.9 g |
| Sugars | 56.3 g |
| Fats | |
| Saturated fat | 10.6 g |
| Minerals | |
| Sodium | 42.8 mg |
| Salt | 0.11 g |
| Other | |
| Added sugars | 38.35 g |
Ingredients
sugar, palm oil, hazelnuts 13%, low-fat cocoa 7.4%, skimmed milk powder 6.6%, whey powder, emulsifiers: lecithins [soya], vanillin, gluten-free,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/2fc13a3b-1913-5ab6-d2c7-8c09b56f93bb" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Nutella is a chocolate hazelnut spread made mainly from sugar, palm oil, hazelnuts, cocoa and skimmed milk powder. It is energy-dense at 539 kcal per 100 g, high in fat, saturated fat and sugars, and low in salt.
Good points
- Low salt (0.11 g per 100 g)
Watch out
- High in fat (30.9 g per 100 g)
- High in saturated fat (10.6 g per 100 g)
- High in sugars (56.3 g per 100 g)
- Contains palm oil
Allergens
Contains: soy, milk, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (15 g): 81 kcal · 4.6 g fat · 1.6 g saturated fat · 8.4 g sugars · 0.02 g salt · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL