353 kcal

Energy / 100 g

13 g

Protein / 100 g

3.5 g

Carbs / 100 g

32 g

Fat / 100 g

Nutrition — per 100 g

Energy 353 kcal / 1465 kJ
Macronutrients
Protein 13 g
Carbohydrates 3.5 g
Fat 32 g
Sugars 1.3 g
Fiber 0.1 g
Alcohol 0 g
Starch 1.35 g
Polyols 0.01 g
Fats
Saturated fat 12 g
Cholesterol 179 mg
Minerals
Sodium 360 mg
Salt 0.9 g
Calcium 8.77 mg
Iron 9.71 mg
Potassium 224 mg
Magnesium 14.93 mg
Zinc 3.65 mg
Phosphorus 210 mg
Manganese 0.22 mg
Copper 0.45 mg
Selenium 4.11 µg
Iodine 1.82 µg
Vitamins
Vitamin A 5.95 IU
Vitamin C 14.55 mg
Vitamin D 32.65 IU
Vitamin E 0.13 mg
Vitamin B1 (thiamin) 0.12 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.41 mg
Vitamin B9 (folate) 3.43 µg
Vitamin B12 0.12 µg
Niacin (B3) 1.09 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 0 g

Ingredients

豚肝臓、豚脂肪、豚肉、卵白(卵を含む)、玉ねぎ、ポテトスターチ、香辛料、食塩、 アルマニャック、トマト

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL