185 kcal

Energy / 100 g

11 g

Protein / 100 g

3.8 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 185 kcal / 770 kJ
Macronutrients
Protein 11 g
Carbohydrates 3.8 g
Fat 14 g
Sugars 2.3 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 9.7 g
Cholesterol 2.45 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 121 mg
Iron 0.03 mg
Potassium 154 mg
Magnesium 11.39 mg
Zinc 0.41 mg
Phosphorus 97.12 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.63 µg
Iodine 35.92 µg
Vitamins
Vitamin A 5.81 IU
Vitamin C 1.28 mg
Vitamin D 2.94 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.8 µg
Vitamin B12 0.48 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

_Lait_ de chèvre entier pasteurisé (origine : UE), sel, présure, ferments lactiques (_lait_).

Allergens

Milk

May contain: Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL