Gratin de pâtes aux Saint-Jacques et fondue de poireaux
Picard
- Barcode
- 2526028661057
- Serving
- 350.0g
English
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126 kcal
Energy / 100 g
6 g
Protein / 100 g
12.29 g
Carbs / 100 g
5.14 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 126 kcal / 526 kJ |
| Macronutrients | |
|---|---|
| Protein | 6 g |
| Carbohydrates | 12.29 g |
| Fat | 5.14 g |
| Sugars | 3.71 g |
| Fiber | 1.14 g |
| Fats | |
| Saturated fat | 3.43 g |
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL