742 kcal

Energy / 100 g

1.4 g

Protein / 100 g

1.5 g

Carbs / 100 g

81 g

Fat / 100 g

Nutrition — per 100 g

Energy 742 kcal / 3046 kJ
Macronutrients
Protein 1.4 g
Carbohydrates 1.5 g
Fat 81 g
Sugars 1.5 g
Fiber 0 g
Alcohol 0.01 g
Starch 0.07 g
Polyols 0 g
Fats
Saturated fat 5.8 g
Cholesterol 70.43 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 7.79 mg
Iron 0.14 mg
Potassium 11.57 mg
Magnesium 2.32 mg
Zinc 0.12 mg
Phosphorus 14.93 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 10.48 µg
Iodine 24.5 µg
Vitamins
Vitamin A 83.92 IU
Vitamin C 0.33 mg
Vitamin D 6 IU
Vitamin E 22.19 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 12.23 µg
Vitamin B12 0.23 µg
Niacin (B3) 0.02 mg
Pantothenic acid (B5) 0.22 mg
Other
Added sugars 1.35 g

Ingredients

79% huile de colza, 7,5% jaune d'oeuf**, vinaigre d'alcool, 2,5% moutarde (eau, vinaigre d'alcool, graines de moutarde, épice), eau, sucre, 1,2% jus de citron, sel, arômes naturels, **d'oeufs de poules élevées en plein air,

Allergens

œufs moutarde
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL