Nutri-Score C
Mini gratins trois légumes

Mini gratins trois légumes

Toque du Chef

Barcode
20682477
Quantity
480 g
Serving
1 serving (100 g)
Français

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130 kcal

Energy / 100 g

5 g

Protein / 100 g

9 g

Carbs / 100 g

8 g

Fat / 100 g

Nutrition — per 100 g

Energy 130 kcal / 534 kJ
Macronutrients
Protein 5 g
Carbohydrates 9 g
Fat 8 g
Sugars 4 g
Fiber 1.7 g
Alcohol 0 g
Starch 3.3 g
Polyols 0.08 g
Fats
Saturated fat 5 g
Cholesterol 44.18 mg
Minerals
Sodium 300 mg
Salt 0.75 g
Calcium 70.63 mg
Iron 0.3 mg
Potassium 186 mg
Magnesium 12.76 mg
Zinc 0.43 mg
Phosphorus 72.37 mg
Manganese 0.13 mg
Copper 0.04 mg
Selenium 6.24 µg
Iodine 17.52 µg
Vitamins
Vitamin A 168 IU
Vitamin C 16.66 mg
Vitamin D 3.93 IU
Vitamin E 0.44 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 52.67 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.28 mg
Pantothenic acid (B5) 0.34 mg
Other
Added sugars 0 g

Ingredients

27% carottes, 13% courgettes, 13% brocolis, eau, 14% crème, 4,5% Emmental (lait), préparation à base de lactosérum (lactosérum, amidons modifiés de pomme de terre et de manioc, lactose, sel, lait écrémé en poudre, épices), jaune d'œuf, fécule de pomme de terre, blanc d' œufs poudre, amidon modifié de pomme de terre, sel, extrait de levure, ail.

Allergens

œufs lait

May contain: Celery, Fish, Gluten, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL