Pesto alla genovese
Italiamo
- Barcode
- 20423728
- Serving
- 1 portion (100 g)
583 kcal
Energy / 100 g
5.1 g
Protein / 100 g
11.8 g
Carbs / 100 g
56.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 583 kcal / 2405 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.1 g |
| Carbohydrates | 11.8 g |
| Fat | 56.4 g |
| Sugars | 3.8 g |
| Fiber | 3.9 g |
| Fats | |
| Saturated fat | 7.1 g |
| Minerals | |
| Sodium | 1101 mg |
| Salt | 2.75 g |
| Other | |
| Added sugars | 0 g |
Ingredients
30% huile de tournesol 30% Basilico Genovese A.O.P. cajou 9% huile d'olive vierge extra, fromage en poudre (fromage (lait, sel, presure), poudre de serum lait, sel, sel de fonte: phosphates de sodium); poudre de lactosérum ait, Ga Padano A.O.P. (lait, sel, présure, conservateur : lysozyme (contient ceuf), 2% Pecorino Romano AOP. lait de brebis, sel, prèsure d'agneau, ferments lactiques), ail, 2% pignons de pin, sele bambou, correcteur d'acidité: acide citrique. Traces éventuelles d'arachides et dat coque.
Allergens
May contain: Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL