Nutri-Score D
sauce andalouse

sauce andalouse

Kania

Barcode
20382018
Quantity
350 ml / 340 g
Français

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558 kcal

Energy / 100 g

1.7 g

Protein / 100 g

6.7 g

Carbs / 100 g

58 g

Fat / 100 g

Nutrition — per 100 g

Energy 558 kcal / 2297 kJ
Macronutrients
Protein 1.7 g
Carbohydrates 6.7 g
Fat 58 g
Sugars 5.9 g
Fiber 1 g
Fats
Saturated fat 4.8 g
Minerals
Sodium 388 mg
Salt 0.97 g
Other
Added sugars 0.76 g

Ingredients

56% huile de colza, eau, 10% purée de tomates. 53% ¡une d'œuf*, *, sucre, vinaigre d'alcool, 3,5% moutarde (eau, vinaigre d'alcool, graines de moutarde, épice), épices, sel, amidon modifié, jus de citron concentré, 0,1% plantes aromatiques, extrait de pomme, ail en poudre, épaississant: gomme guar, gomme xanthane ; colorant: caroténoïdes; arôme. • Issus de poules élevées en plein air

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL