sauce andalouse
Kania
- Barcode
- 20382018
- Quantity
- 350 ml / 340 g
Français
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558 kcal
Energy / 100 g
1.7 g
Protein / 100 g
6.7 g
Carbs / 100 g
58 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 558 kcal / 2297 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.7 g |
| Carbohydrates | 6.7 g |
| Fat | 58 g |
| Sugars | 5.9 g |
| Fiber | 1 g |
| Fats | |
| Saturated fat | 4.8 g |
| Minerals | |
| Sodium | 388 mg |
| Salt | 0.97 g |
| Other | |
| Added sugars | 0.76 g |
Ingredients
56% huile de colza, eau, 10% purée de tomates. 53% ¡une d'œuf*, *, sucre, vinaigre d'alcool, 3,5% moutarde (eau, vinaigre d'alcool, graines de moutarde, épice), épices, sel, amidon modifié, jus de citron concentré, 0,1% plantes aromatiques, extrait de pomme, ail en poudre, épaississant: gomme guar, gomme xanthane ; colorant: caroténoïdes; arôme. • Issus de poules élevées en plein air
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL