Frittierte Reiscracker mit scharfem Chiligeschmack
Tao
- Barcode
- 20337896
- Quantity
- 150g
- Serving
- 100g
Deutsch
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202 kcal
Energy / 100 g
5.02 g
Protein / 100 g
53.37 g
Carbs / 100 g
20.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 202 kcal / 835 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.02 g |
| Carbohydrates | 53.37 g |
| Fat | 20.5 g |
| Sugars | 4.83 g |
| Fiber | 0.73 g |
| Alcohol | 0 g |
| Starch | 48.34 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 9.83 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 709 mg |
| Salt | 1.77 g |
| Calcium | 23.16 mg |
| Iron | 1.14 mg |
| Potassium | 126 mg |
| Magnesium | 27.19 mg |
| Zinc | 0.91 mg |
| Phosphorus | 85.01 mg |
| Manganese | 0.66 mg |
| Copper | 0.12 mg |
| Selenium | 2.19 µg |
| Iodine | 2.39 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.2 mg |
| Vitamin D | 0 IU |
| Vitamin E | 3.22 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 1.5 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.28 mg |
| Pantothenic acid (B5) | 0.03 mg |
| Other | |
| Added sugars | 5.75 g |
Ingredients
Reis 62 %, Palmöl, Sojasoẞe (Soja, Weizen, Speisesalz, Trinkwasser), Zucker, Würzzubereitung (Zucker, Gewürze (Knoblauch, Zwiebel, Chili, Schalotte), Speisesalz, Tapioka-Maltodextrin, Sojasoẞenpulver (Soja, Weizen, Speisesalz), Farbstoff: Paprikaextrakt (Capsanthin, Capsorubin); Reiskleieöl, Säuerungsmittel: Citronensäure; Trennmittel: Siliciumdioxid; Aroma (Garnelengeschmack), Geschmacksverstärker: Dinatrium - Sribonucleotid), Chilipulver 0,13 %, modifizierte Tapiokastärke, Gewürzmischung (Knoblauch, Schalotte, Zwiebel), Zucker, Speisesalz, Tapioka-Maltodextrin, hydrolysiertes Sojaprotein, Sojasoẞenpulver (Soja, Weizen), Knoblaucharoma (enthält Sojaöl), Geschmacksverstärker: Dinatrium-5'-ribonucleotid; Farbstoff: Paprikaextrakt (Capsanthin, Capsorubin). Kann Spuren von Schalenfrüchten, Erdnüssen und Milch enthalten.
Allergens
May contain: Milk, Tree nuts, Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL