262 kcal

Energy / 100 g

13 g

Protein / 100 g

0.8 g

Carbs / 100 g

23 g

Fat / 100 g

Nutrition — per 100 g

Energy 262 kcal / 1060 kJ
Macronutrients
Protein 13 g
Carbohydrates 0.8 g
Fat 23 g
Sugars 0.1 g
Fiber 0 g
Alcohol 3.08 g
Starch 5.36 g
Polyols 0 g
Fats
Saturated fat 16 g
Cholesterol 0 mg
Minerals
Sodium 80 mg
Salt 0.2 g
Calcium 8.04 mg
Iron 0.24 mg
Potassium 121 mg
Magnesium 8.06 mg
Zinc 0.12 mg
Phosphorus 15.15 mg
Manganese 0.45 mg
Copper 0.07 mg
Selenium 3.17 µg
Iodine 0.19 µg
Vitamins
Vitamin A 0 IU
Vitamin C 7.8 mg
Vitamin D 0 IU
Vitamin E 0.09 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 62.5 g

Ingredients

sucre, marrons, eau, extrait de vanille. Préparé avec 38 g de marrons pour 100 g de crème de marrons. Teneur totale en sucre 60 g pour 100 g de produit fini

Allergens

Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL