Hackfleisch Gemischt
Landjunker, Metzgerfrisch, Westfalenland
- Barcode
- 20286156
- Quantity
- 500g
Deutsch
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234 kcal
Energy / 100 g
18 g
Protein / 100 g
0 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 234 kcal / 972 kJ |
| Macronutrients | |
|---|---|
| Protein | 18 g |
| Carbohydrates | 0 g |
| Fat | 18 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 6.3 g |
| Cholesterol | 78.3 mg |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.13 g |
| Calcium | 10.75 mg |
| Iron | 3.39 mg |
| Potassium | 354 mg |
| Magnesium | 26.4 mg |
| Zinc | 6.44 mg |
| Phosphorus | 212 mg |
| Manganese | 0.01 mg |
| Copper | 0.08 mg |
| Selenium | 13.05 µg |
| Iodine | 5.84 µg |
| Vitamins | |
| Vitamin A | 12.6 IU |
| Vitamin C | 0.14 mg |
| Vitamin D | 15.2 IU |
| Vitamin E | 0.21 mg |
| Vitamin B1 (thiamin) | 0.45 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.35 mg |
| Vitamin B9 (folate) | 7.58 µg |
| Vitamin B12 | 1.24 µg |
| Niacin (B3) | 6.17 mg |
| Pantothenic acid (B5) | 0.66 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Schweinefleisch 50%, Rindfleisch 50%
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL