Nutri-Score B 
290 kcal
Energy / 100 g
16 g
Protein / 100 g
36 g
Carbs / 100 g
8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 290 kcal / 1219 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 36 g |
| Fat | 8 g |
| Sugars | 1.5 g |
| Fiber | 4.9 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 500 mg |
| Salt | 1.25 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Mix di panificazione (glutine di FRUMENTO, semi di girasole, semi di lino, fiocchi d' AVENA, grits di ceci, farina di ceci, sale, lievito madre di FRUMENTO, farina di FRUMENTO antiossidante: E300, enzimi), acqua, farina di GRANO tenero tipo 1 30%, lievito
Allergens
Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL