Nutri-Score D 
Rindersaftschinken mit Steakpfeffer
Dulano
NOVA 4 Rindfleischzubereitungen
- Barcode
- 20031961
- Quantity
- 100g
- Serving
- 12.5 g
Something off in this translation?
98 kcal
Energy / 100 g
19 g
Protein / 100 g
1 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 98 kcal / 414 kJ |
| Macronutrients | |
|---|---|
| Protein | 19 g |
| Carbohydrates | 1 g |
| Fat | 2 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0.05 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.9 g |
| Cholesterol | 74.36 mg |
| Minerals | |
| Sodium | 826 mg |
| Salt | 2.1 g |
| Calcium | 13.41 mg |
| Iron | 5.67 mg |
| Potassium | 321 mg |
| Magnesium | 24 mg |
| Zinc | 9.94 mg |
| Phosphorus | 190 mg |
| Manganese | 0.09 mg |
| Copper | 0.09 mg |
| Selenium | 9.87 µg |
| Iodine | 29.91 µg |
| Vitamins | |
| Vitamin A | 9.45 IU |
| Vitamin C | 0 mg |
| Vitamin D | 9.49 IU |
| Vitamin E | 0.28 mg |
| Vitamin B1 (thiamin) | 0.09 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.32 mg |
| Vitamin B9 (folate) | 7.68 µg |
| Vitamin B12 | 1.78 µg |
| Niacin (B3) | 5.35 mg |
| Pantothenic acid (B5) | 0.62 mg |
| Other | |
| Added sugars | 1.3 g |
Ingredients
Rindfleisch, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Dextrose, Gewürzextrakte, 0,5 % Pfeffer schwarz, Antioxidationsmittel: Natriumascorbat; Stabilisator: Triphosphate; Konservierungsstoff: Natriumnitrit; Buchenholzrauch. Kann Spuren von Senf und Sellerie enthalten.
Allergens
May contain: Celery, Mustard, Синап, Целина
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